Baking:
Quadra provides ingredient solutions to add functional and nutritional benefits to your bakery applications:
- Specialty phosphates for leavening & dough conditioning
- Specialty flours, starches, and proteins
- Ingredient solutions for fillings
- Preservatives for extended shelf life
- Functional ingredients such as inulin, flax, and omegas
Quadra also offers technical expertise and support to help you optimize your processes and deliver superior products.
